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Portuguese-Style Potatoes

Nadia Galinova
Translated by
Nadia Galinova
Portuguese-Style Potatoes
Image: Mariana Petrova Ivanova
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Preparation
5 min.
Cooking
30 min.
Тotal
35 min.
Servings
4
"Portuguese-Style Potatoes - the perfect side dish for any meat"

Ingredients

  • potatoes - 4 pcs. (medium - sized)
  • butter
  • salt
  • rosemary
measures

How to make

Peel the potatoes and put them in a pot of water or steam them, until they slightly soften.

Remove and place them in a baking pan. Flatten them with a glass. Put butter on each piece. Sprinkle with salt, black pepper and rosemary.

Bake the potatoes in a preheated oven at 390°F (200°C), until a golden brown color is obtained.

The Portuguese-Style Potatoes are ready.

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