How to make
The bacon is cut into small cubes.
Fry with a little oil in a pan, until it aquires a golden color, add the chopped leeks or spring onions and once it has fried a little, add the eggs 1 by 1.
Stir lightly, sprinkle with paprika and cover with a lid for a few minutes, by reducing the heat to the lowest setting or turning it off.
They are served warm, if desired you can sprinkle them with coarsely ground hot paprika.
Enjoy with this delicious a la minute.
The fried bacon with eggs is ready.
