Greek Salad with Feta Cheese and Olives

Name: Greek Salad with Feta Cheese and Olives
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Greek Cuisine
Ingredients: tomatoes - 1 pc.; cucumbers - 1 pc.; onions - 1 pc.; black olives - 10 - 15 pcs; feta cheese - 1.8 oz (50 g); oregano - 1 tsp.; For the dressing; vinegar - 1 tbsp.; olive oil - 2 tbsp.; salt; honey - 1 tbsp.

Mariana Petrova Ivanova

Author

52515k60

Translated by

Katerina Toptsidi

Image: Mariana Petrova Ivanova

1 / 2

30/05/2022

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Preparation

10 min.

Тotal

10 min.

Servings

"Its Greek Salad time, with a shot of Ouzo of course! Cheers"

Ingredients

tomatoes - 1 pc.
cucumbers - 1 pc.
onions - 1 pc.
black olives - 10 - 15 pcs
feta cheese - 1.8 oz (50 g)
oregano - 1 tsp.
For the dressing
vinegar - 1 tbsp.
olive oil - 2 tbsp.
salt
honey - 1 tbsp.

measures

Greek Salad

How to make

Wash the tomato and cucumber. Cut them into cubes. Peel the onion and cut it into rounds.

Place the honey, vinegar, olive oil and salt in a jar. Shake well to dilute the honey.

Arrange the tomato and cucumber in a plate. Add the Feta cheese cut into cubes. Separate the onion layers by creating rings and garnish with the olives. Season with oregano.

Pour the dressing on top and serve the Greek Salad.

Enjoy!

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