How to make
The cheese needs to be crumbled.
The yellow cheese is grated in large pieces.
The butter need to be melted and cooled.
Add the milk in a bowl and add bothof the types of soda. Once the mixture stops bubbling, add the eggs. Stir until you get a smooth mixture.
Add the oil, butter, feta cheese and yellow cheese. Stir the mixture with a spoon and add the flour.
Pour the dough into a round cake pan and arrange the sliced olives on top.
The delicious savory cake is baked in a preheated oven at 360°F (180 degrees) for 30-35 minutes.
Once the sponge cake is fully baked, leave it in the cake pan for about 5-6 minutes and then turn it over on a tray.
Enjoy this lovely savory sponge cake with feta and yellow cheese!