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Easy Tiramisu with Biscuits and Mascarpone

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Nadia Galinova
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Nadia Galinova
Easy Tiramisu with Biscuits and Mascarpone
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30/04/2022
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Preparation
60 min.
Тotal
60 min.
Servings
6
"We can never go with just one piece of this wonderful tiramisu with biscuits"

Ingredients

  • biscuits - 30 pcs.
  • mascarpone - 1.1 lb (500 g)
  • cream - 1 cup (250 ml)
  • coffee - for dipping
  • powdered sugar - 5 tbsp.
  • liqueur - 1 tsp.
  • cocoa - for sprinkling
measures

How to make

In a bowl, mix the mascarpone, the cream, the powdered sugar and the liqueur and beat all the products well.

Grab a cake tin with a removable bottom and start assembling the tiramisu.

Dip the cookies in the coffee and arrange one row, then add cream and so on, until you run out of cream.

Sprinkle it with cinnamon and leave it in the refrigerator to harden.

The tiramisu with biscuits and mascarpone is ready.

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Comments

Anonymous
Anonymous
Savoiard
06.02.2024 01:00
Anonymous
Anonymous
I bet you could use ladyfingers.
26.01.2024 05:59
Anonymous
Anonymous
What kind if biscuits are used?
18.01.2024 05:16
1
Show Replies
Anonymous
Anonymous
Yes I need to know what type of biscuits are used in this recipe just like someone else questioned before me.
14.01.2024 19:51
Anonymous
Anonymous
What kind of biscuits?
26.05.2022 20:18
3
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