How to make
Instead of boiling the buckwheat, you can soak it for a few hours - it will swell and crack, as it would when it's cooked, but cooking is also an option.
However, the hearts need to be boiled in advance.
Cut them, as well as the vegetables, the beets I grated, add the buckwheat, add the butter in pieces and the yellow cheese on top - grated or in small pieces.
Add the eggs and put it in the oven. Bake the delicious casserole.
Delicious and rich dinner.
The Pork Hearts with Buckwheat and Vegetables are ready.
