How to make
For this delicious plum jam cake, beat the eggs along with the sugar using a mixer, add the oil and then the milk with the baking soda.
Add the vanilla and gradually add the sifted flour.
Spread the homemade plum jam on top with a spoon and bake the cake in a preheated oven at 360°F (180°C) for 30-40 minutes.
The plum jam cake is very tasty and easy to make and it's also from the category of economical cake recipes!
