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Homemade Hot Chocolate with Alcohol

Nadia Galinova
Translated by
Nadia Galinova
Homemade Hot Chocolate with Alcohol
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
1
"You will definitely warm up from this homemade chocolate, just be careful with the cognac"

Ingredients

  • chocolate - 1 pc. (60% cocoa)
  • milk
  • honey
  • cognac - liqueur or other sweet alcohol
  • strawberry juice
  • cinnamon
measures

How to make

The chocolate is broken into pieces and melted in a water bath, until a creamy consistency is obtained.

The melted chocolate is distributed evenly in 2 tea cups.

Add hot water and stir, until both are thoroughly mixed.

Heat the milk and add it as well, then stir.

Add 1-2 caps of strawberry juice to each cup and stir.

Add 1 tsp. of honey in each cup and stir.

Add half a cap of alcohol to each cup and stir.

Add half a teaspoon of cinnamon in each cup and stir. If you like, you can add cinnamon sticks instead.

It is recommended to stir the hot chocolate with alcohol periodically while drinking it, since it thickens quickly.

The recipe for homemade hot chocolate with alcohol is done.

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