Aromatic Glazed Fruit Cake

Name: Aromatic Glazed Fruit Cake
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Cuisine: Bulgarian Cuisine
Ingredients: eggs - 3 pcs.; powdered sugar - 1/2 cup; yogurt - 2 tbsp.; flour - 2 1/2 cups; sparkling water - 1 cup (200 ml); baking powder - 1 pc (10 g); vanilla - 1 pc (2 g); oil - 1/2 cup; apples - 1 large apple; bananas - 1 pc.; For the glaze; butter - 1 tbsp.; sugar - 3 tbsp.; powdered sugar - 3 tbsp.; water - 1/2 cup; milk - 5 1/3 tbsp (80 ml)

05.01.2022 | 14:14

Zlatina Jelyazkova

Chef Assistant

15600

Translated by

Nadia Galinova

Image: Zlatina Jelyazkova

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Preparation

20 min.

Cooking

45 min.

Тotal

65 min.

Servings

"Inspirationally delicious glazed fruit cake - highly recommended it"

Ingredients

eggs - 3 pcs.
powdered sugar - 1/2 cup
yogurt - 2 tbsp.
flour - 2 1/2 cups
sparkling water - 1 cup (200 ml)
baking powder - 1 pc (10 g)
vanilla - 1 pc (2 g)
oil - 1/2 cup
apples - 1 large apple
bananas - 1 pc.
For the glaze
butter - 1 tbsp.
sugar - 3 tbsp.
powdered sugar - 3 tbsp.
water - 1/2 cup
milk - 5 1/3 tbsp (80 ml)

measures

Fruit Cake

How to make

An amazing cake with icing, that smells wonderful.

In a large bowl, beat the eggs and powdered sugar. The other products are added and a cake mixture is obtained. Pour it into a baking dish with a non-stick coating.

The apple is peeled and cut into crescents. Arrange the apple slices in a circle on top of the mixture and the sliced banana inside of that circle.

Bake the apple cake in a preheated oven at 360°F (180 degrees) for 40 minutes.

When it cools down, prepare the glaze by mixing the necessary ingredients over low heat. Stir until a smooth mixture is obtained.

Pour it over the fruit cake and leave it for a few hours in the refrigerator.

Then you can safely enjoy this delicious creation. An unforgettable glazed fruit cake!

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