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Homemade Kyopoolu with Mayonnaise

JulietaJulieta
Apprentice
10104
Nadia Galinova
Translated by
Nadia Galinova
Homemade Kyopoolu with Mayonnaise
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Preparation
15 min.
Тotal
15 min.
Servings
8
"Quick kyopoolu with mayonnaise - your guests will fall in love with it"

Ingredients

  • roasted red peppers - 2.2 lb (1 kg)
  • roasted green peppers - 2.2 lb (1 kg)
  • roasted eggplants - 2.2 lb (1 kg)
  • garlic - by taste (8 - 9 cloves)
  • salt - 1 - 1.5 tbsp.
  • mayonnaise - 7 oz (200 g)
  • oil - 3 - 4 tbsp.
measures

How to make

Blend the peppers + eggplant with a liquidizer.

Then add the oil, as much salt as you like and the mayonnaise and stir again and add the mashed garlic at the end.

Mix well and the kyopoolu is ready.

The homemade kyopoolu with mayonnaise is very tasty.

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