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Easy Muffins with Jam

KK
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13271
Nadia Galinova
Translated by
Nadia Galinova
Easy Muffins with Jam
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
18
"You dont need complicated recipes, but a tried and tested recipe for muffins, which will make your loved ones happy"

Ingredients

  • eggs - 2 pcs.
  • sugar - 1 cup
  • flour - 2 cups
  • baking soda - 1 tsp.
  • water - 1/2 cup
  • oil - 1/4 cup
  • jam - 1 small jar with pieces of fruit (strawberries, plums, blueberries, cherries)
measures

How to make

Beat the the eggs. Add the sugar. Sift the flour and mix it with the soda. Add them to the beaten eggs.

Pour the oil and water into the mixture. Beat until a homogeneous mixture is obtained - sponge cake batter. Pour the jam and stir again.

The mixture is distributed into silicone muffin tins. Bake the muffins in the oven for about 25 minutes.

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