Bonapeti.com»Culinary Collections»Easy Brussels Pate
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Brussels SproutsSelecting and storing Brussels sprouts
Brussels sprouts have a very delicate taste, especially when young....
Brussels PâtéPut the lid on and insert the Brussels pate in to bake in a low heat oven for 2 hours. Cover the baked pate with a towel....
Roasted Brussels SproutsWash and dry the Brussels sprouts well. Cut off their tops and remove the top leaves....
Brussels Sprouts GratinPour it over the Brussels sprouts. Put the grated cheese on top.
Bake in a moderately heated oven for about half an hour....
Spicy Brussels SproutsAdd the brussels sprouts, season them with salt, add the chili peppers and stew under a lid....
Sicilian Brussels SproutsPour the sauce over the blanched in salted water brussels sprouts and simmer, until the sauce thickens....
Rice with Brussels SproutsThe rice is washed in water multiple times and then boiled with a little salt. Stew the crushed onion in preheated oil, then add the boiled wheat....
Oven-Baked Brussels SproutsOptionally, you can substitute the brussels sprouts with broccoli, cauliflower or the cheese with parmesan....
Brussels Sprouts with PotatoesWash the sprouts, clean and carefully carve them with a sharp knife. Put them in oil and a little salted water, stew until tender. Then drain them...
Brussels Sprouts with BaconCut the bacon into small pieces and put it to fry in preheated oil to a tan. Then add the sprouts and stir. Add some hot water and leave it to cook...
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