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Egg Pate with Avocado and Cream Cheese

NikiNiki
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Nadia Galinova
Translated by
Nadia Galinova
Egg Pate with Avocado and Cream Cheese
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23/10/2021
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
Servings
2
"Make sure there are delicious bruschettas and crackers on the table to spread with this delicious egg pate with avocado"

Ingredients

measures

How to cook

First, hard boil the eggs, let them cool and finely chop them.

Add the chopped garlic and cream cheese, dry spices and mustard.

Peel both avocados and cut them into cubes and add them to the other spices. Blend the mixture well.

Transfer the pate into a suitable bowl and serve it.

You can add bruschettas or toasted bread slices.

The egg pate with avocado and cream cheese is very tasty and easy - try it!

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