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Baked Stuffed Apple with Honey

Nadia Galinova
Translated by
Nadia Galinova
Baked Stuffed Apple with Honey
Image: Mariana Petrova Ivanova
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
1
"A dessert prepared in Heaven - fragrant apple with a taste of honey and a rum scent"

Ingredients

  • apples - 1 pc.
  • raisins - 1 tbsp.
  • walnuts - 1 tbsp.
  • cinnamon - a pinch
  • orange peel - 1 tsp.
  • honey - 1 tbsp.
  • rum - 1 tsp.
  • butter - 1 tbsp. (salty)
measures

How to make

Wash and dry the apple. Cut the lid off with a knife. Remove its seeds. Melt the butter in a small saucepan.

Add the raisins, finely chopped walnuts, rum, cinnamon and orange peel. Stir and remove the pan from the heat. Fill the apple with the mixture.

Put honey on top and bake it for 20 minutes at 390°F (200 degrees). Sprinkle it with powdered sugar and serve it.

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