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Homemade Hummus with Avocado

Krasi A.S.Krasi A.S.
Apprentice
1293
Nadia Galinova
Translated by
Nadia Galinova
Homemade Hummus with Avocado
Image: Krasi A.S.
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
3
"Whats better than a homemade hummus with avocado"

Ingredients

  • chickpeas - 0.9 lb (400 g)
  • avocado - 1 pc.
  • tahan - 3 tbsp.
  • olive oil - 3 tbsp.
  • garlic - 3 cloves
  • salt
  • black pepper
measures

How to make

Strain the chickpeas from the water in the jar and grind them in a blender. Finely chop the avocado and garlic and add them to the chickpeas. Again, grind everything in a blender.

Finally, add tahini and olive oil. If desired, you can add a little parsley.

Season the prepared hummus with salt and black pepper.

This homemade hummus with avocado is very tasty.

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