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Pizza Neapolitana

Rosi StoyanovaRosi Stoyanova
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Pizza Neapolitana
26/02/2014
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
1 pc
"Is this why they say this pizza is dangerously delicious?"

Ingredients

  • dough - 9 oz (250 g)
  • tomatoes - 18 oz (500 g)
  • cheese - 7 oz (200 g)
  • fish fillet - 7 oz (200 g)
  • salt
  • black pepper
  • basil
  • oregano
measures

How to make

On the ready-made dough, pour olive oil, arrange the tomatoes that you've cut into round slices, add the spices, fish and cheese on top.

Bake in a moderate oven for about 20 minutes.

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