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Neapolitan Tomato Sauce

IlariaIlaria
MasterChef
776932104
Neapolitan Tomato Sauce
06/02/2021
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
"If you are going to make pasta - this is the perfect sauce for it"

Ingredients

  • tomatoes - 1.1 lb (500 g)
  • olive oil - 2 tbsp.
  • garlic - 2 cloves
  • marjoram
  • parsley
  • pepper - 1 pinch
  • salt - 2 pinches
measures

How to make

Fry the crushed garlic in olive oil until yellow, add the pre-scalded, peeled, and chopped tomatoes, salt, and pepper.

Cook over high heat for about 5 minutes, until the tomatoes are soft. Finally, add the finely chopped marjoram and parsley.

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