How to make
Bake the slices of bread and rub them with garlic cloves. Cut the tomato in 2 and squeeze its juice on the bruschettas.
The baked and sliced peppers are spread on the bread, sprinkle with salt, pepper and parsley. Serve immediately.
Bruschettas with peppers
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Preparation
10 min.Cooking
5 min.Тotal
15 min.Servings
4"Homemade and terribly fragrant bruschettas"
Ingredients
- bread - 4 wholemeal slices
- garlic - 2 cloves
- tomatoes - 1
- black pepper
- peppers - 1 red and 1 yellow, roasted
- parsley - 1 tbsp.
- salt
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