Italian Prawn Skewers

Name: Italian Prawn Skewers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Italian Cuisine
Ingredients: tiger prawns - 2 lb (900 g); olive oil - 4 tbsp.; sunflour oil - 3 tbsp.; breadcrumbs - 2.7 oz (75 g); garlic - 1 clove; parsley - 1 tbsp.; black pepper; lemon wedges - for decoration; salt

08.10.2021 | 22:47

Rosi Stoyanova

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1k13

Translated by

Katerina Toptsidi

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Preparation

15 min.

Cooking

10 min.

Тotal

25 min.

Servings

"Only by looking at these skewers, you will realise that you will want a second serving, and that the white wine might not be enough!"

Ingredients

tiger prawns - 2 lb (900 g)
olive oil - 4 tbsp.
sunflour oil - 3 tbsp.
breadcrumbs - 2.7 oz (75 g)
garlic - 1 clove
parsley - 1 tbsp.
black pepper
lemon wedges - for decoration
salt

measures

Skewers

How to make

Pour the sunflour oil and olive oil in a bowl and toss in the prawns. Mix well and add the breadcrumbs, crushed garlic, parsley, salt and black pepper.

Mix well and let them rest in the fridge for an hour.

Thread the prawns onto 4 metal skewers and grill them on a hot barbeque.

Serve the skewers with lemon wedges.

Enjoy!

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