Bonapeti.com»Culinary Collections»Italian pig Trotter Soup
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Braise a little paprika in oil and add this roux to the hot soup....

Put the head in a pressure cooker to boil for about 3 hours with salt to taste. The meat must be separated from the bones. Cut the meat into small...

Serve the soup of pig trotters with blended garlic, vinegar, chili and horseradish as desired....

Boil the pig tails in plenty of water along with one onion (cut in half), parsley stalks, bay leaf, two tablespoons of oil, a pinch of salt and black...

Soak the mussels in cold water, carefully clean the shells, removing all mussels whose shells are open.
Heat the olive oil with the pressed garlic...

The finished soup is left to cool down and is then strained.
Serve it sprinkled with chopped spring onions and grated yellow cheese....

After it boils, reduce the heat and let the Italian Porcini Mushroom Soup simmer, until the rice is ready....

The Italian lentil cream soup is served garnished with croutons and pieces of soft goat cheese....
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