How to make
All products are mixed together in a bowl until you get a homogeneous mixture.
Then in a heated pan with about 4-5 tbsp. of oil, pour the egg mixture.
When the mixture starts to boil, the pan is transferred into the oven, which is switched on to 390°F (200 degrees).
The omelette should be ready in 10-12 minutes.
Serve warm.
