Bonapeti.com»Recipes»Pickles»Marinated Bell Peppers»Roasted Bell Peppers with Carrots and Garlic

Roasted Bell Peppers with Carrots and Garlic

tintin
Novice
1581
Roasted Bell Peppers with Carrots and Garlic
Image: Albena Asenova
Favorites
I made it
Add
Report
"A wonderful idea for tasty roasted bell peppers to store in the freezer!"

Ingredients

  • bell peppers
  • carrots
  • garlic
  • salt - 1/2 tsp for each pepper
  • sugar - 1 tsp for each pepper
  • oil - 1 tsp for each pepper
  • vinegar - 1 tsp for each pepper
measures

How to make

Remove the stems and seeds from each pepper. In each bell pepper, put salt, sugar, oil, vinegar, 1 round carrot slice and a garlic clove.

Arrange them in a baking dish and bake in the oven till softened and you can peel off the skins.

Remove from the oven and once cool, arrange them in containers or bags and put them in the freezer.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest