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Mushrooms Stuffed with Minced Meat

tintin
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Mushrooms Stuffed with Minced Meat2 / 2
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Preparation
25 min.
Cooking
25 min.
Тotal
50 min.
Servings
6-8
"When the starters are this good you can easily overeat!"

Ingredients

  • mushrooms - 2 lb (1 kg), large
  • mince - 17.6 oz (500 g)
  • cheese - 3.5 oz (100 g)
  • butter - can use oil
measures

How to make

Knead the minced meat, as if for meatballs.

Remove the stumps of the washed and cleaned mushrooms. Arrange them in a baking dish with the opening up and put 1 spoonful of minced meat and cheese on top of each.

Between the mushrooms, arrange the stumps. Pour the oil or butter in. Bake in a moderate oven. Enjoy!

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