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Small Pitas with Feta Cheese

Small Pitas with Feta Cheese
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Preparation
25 min.
Cooking
25 min.
Тotal
50 min.
Servings
6-8 pc
"Easy and fluffy homemade pitas with feta cheese that are suitable both as a snack and as bread with your main course."

Ingredients

  • feta cheese - 1 cup, crumbled
  • flour - 2 cups
  • yoghurt - 1 cup
  • baking soda - 1 teaspoon
  • butter
measures

How to make

From the products, excluding the butter, knead a dough and form it into small balls.

Flatten into pitas and make an indentation in the middle of each.

In each indentation put a piece of butter. Bake until pink.

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