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Stew with Macaroni and Ham

Maria Kostoff
Translated by
Maria Kostoff
Stew with Macaroni and Ham
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
2
"See if you can make this clay pot dish in less than 30 min."

Ingredients

  • macaroni - 9 oz (250 g)
  • ham - 9 oz (250 g)
  • eggs - 3
  • feta cheese - 3.5 oz (100 g)
  • butter - 4.5 oz (125 g)
  • olives - 20
measures

How to make

Boil the macaroni in salted water. Place it in a suitable container to drain.

Put in a little butter along the walls of the crock pot and put the pasta in it to form a wreath, add the sliced ham in the middle.

Pour in the mixture of beaten eggs and crumbled feta cheese. Bake for about 12 min. Invert the ready dish onto a plate and decorate with olives.

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