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Subtleties in Boiling PastaOnce you have started boiling, wait for it to finish and then begin creating the desired topping.
14. The pasta will become truly delicious if it simmers for a few minutes in the sauce....
Intricacies in Boiling EggsBoiling. There is hardly a person that hasn't boiled eggs. Often however, things do not turn out as we had imagined. Here's why.
Often during boiling, eggs crack....
Subtleties When Cooking Ostrich MeatAll that remains for you is to remember a few subtleties when preparing the ostrich meat - activities in the process of the actual cooking. Finally, we will also discuss the appropriate side dishes....
EggsThe egg has a round or oval shape, consisting of the yolk, surrounded by layers of membranes and an outer casing that supports and protects the developing embryo and its nutrient reserves. Most eggs, including those of birds...
Pickles without BoilingTop up the jars with boiling water, immediately close them and turn them with the caps down. You can cover them with a blanket to cool more slowly....
Chutney without BoilingWith gentle stirring, add the boiling oil in two or three lots. Pour into jars and sterilize for 10 minutes....
Marmalade without BoilingBeat the washed and cleaned from stems and pits fruits with a mixer. Add the sugar to the fruit mash and stir until the sugar melts.
Put the puree in small jars, close with caps and sterilize for about 20 minutes....
Quail EggsFrom centuries quail eggs are not only a valuable gift of nature, but a useful and delicious food for people. These small and colorful eggs are quail products which in themselves are very delicate and demanding birds. Their...
Homemade Appetizer without BoilingWash, clean and peel both kinds of peppers. Bake the tomatoes just a bit, to be able to remove their skins. Peel the garlic and also bake it briefly.
Mix all the ingredients together, plus the dill and parsley. Pour on...
Chili Peppers without BoilingDistribute the peppers into jars, put 4 tbsp vinegar, 2 tbsp sugar and 1 tbsp salt per jar.
Top off with water, then close with caps....
Standard Pickle without BoilingWash the bell peppers, remove their seeds and cut them into coarse pieces. Wash the carrots, peel the outer layer and cut into round slices. Tear up the washed cauliflowers into small rosettes, chop the green tomatoes into...
Canned Tomatoes Without BoilingMix together all the ingredients for the marinade and boil it. Leave it to cool. Wash and dry the tomatoes.
Arrange them in jars and pour on the prepared marinade. The spices listed are for 1 cup vinegar and 1 cup water...
Strawberry Syrup without BoilingOption 1
The easiest way to make it is to put the washed strawberries in a juicer. Strain the resulting juice if needed. If you don't have a juicer, pass the fruits through a fine sieve.
Pour in 2 parts sugar for ever...
Marinated Pickles without BoilingFinally, add the aspirins, pour in boiling water, close tightly and flip the jar upside down.
Flip the jars over periodically during the first 1-2 days. The ingredients listed are for 1 jar....
Pancakes with Boiling WaterTo it, add the baking soda, which you've dissolved in boiling water ahead of time, while you continue beating with a mixer. You need to get a medium-thick mixture. Leave it to sit for 5 min....
Quince Jam without BoilingWhen completely cool, place in the refrigerator or put in a cold area. Wait a few days - only then is the jam ready to eat....
Tips for Boiling MeatDuring the boiling process, about 35 percent of the liquid contained in the raw meat passes into the broth and this happens in the first fifteen minutes of boiling....
Subtleties of sushiJapanese cuisine is unique and attractive to all who love the taste of the unusual. Tasty and appetizing sushi can be prepared at home.
The traditional components are dried salmon, pressed leaves, moreover - shrimp...
Meatball Frying SubtletiesDelicious fried meatballs are based on a few important rules.
Let's start with minced meat. In order to fry really juicy and tasty meatballs, we recommend that you do not buy ready-made minced meat. It is best to go...
Popped Marinated Peppers without BoilingPrepare the marinade by mixing the vinegar, sugar, salt, oil, chopped dill, and garlic in a large bowl.
Stir well until the salt and sugar are melted.
Pop the peppers on a pan and put them in the marinade.
Stir and...
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