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Favorite PancakesBeat the eggs with the sugar. Best to use a mixer but you can do it by hand too.
To the beaten products add the water, stir and add the flour little by little, to avoid lumps.
Finally add the milk and salt and stir...
Favorite TrileçeSeparate the egg whites from the yolks into separate bowls.
Beat the egg whites with a mixer, while gradually adding the sugar and vanilla. Beat to hard snow and then add the yolks 1 by 1. Continue beating until you obtain...
Favorite PotatoesServe the delicious and favorite potatoes warm.
I love them very much with Aioli sauce or as a side dish to roasted meat, steaks or fish. Try our favorite potatoes too.
Enjoy your meal!...
Favorite Melon DaiquiriFor the Daiquiri recipe you need a shaker and a blender.
Cut the top of the melon, in order to make it like a cap. Remove the seeds with a tablespoon and then carve out the entire fruit.
Transfer the fruit into the...
Favorite Crème CaramelPrepare bowls or custard cups. Pour the sugar for caramelization in a pan on the stove with 1 tablespoon water. Stir until caramelized but don't let it burn. Spread the caramel along the bottom of the cups.
Beat the eggs...
My Favorite PotatoesWhen the baked potatoes are slightly cooked, coat them with the mixture you made, one by one and bake again until my favorite potatoes have a crispy skin....
My Favorite CrepesCombine them with your favorite jam and enjoy. Optionally, double the amount of mixture for more pancakes....
My Favorite CheesecakePut the biscuits in a blender with the butter and blend them finely. If you don't have a blender, put them in a bowl and crumble them finely, melt the butter and add it, stir until you get a biscuit dough.
Crumble the...
Favorite Apple PieWash the apples, peel them and remove the core of the apples. Cut them into small cubes and place them in a greased baking pan.
Sprinkle the apple pieces on top with the cinnamon and a tablespoon of sugar.
In a bowl...
Favorite Crème BruleeBeat the yolks with the sugar and vanilla until the mixture whitens.
Heat the liquid cream without boiling and pour it in a thin trickle to the egg yolk mixture while stirring nonstop. Beat until homogeneous.
Pour it...
Favorite Vegetable SpreadOne of the favorites is the one with mushrooms.
Besides being very tasty, it is quick to prepare, healthy and does not require heat treatment....
Favorite Meatball SoupNever get store-bought mince!
It looks a little complex but it really is not.
Mix the mince with the egg white (set aside yolk for later), vinegar, savory, black pepper and salt it.
Chop the onions and carrot finely...
Favorite Burek PeppersRoast the peppers and peel them, stuff them with the mixed together feta cheese and eggs.
For the breading: beat the flour, then separately the eggs and beer, add salt to taste.
Dip the peppers first in flour, then...
Woohoo! Noodle Lovers Celebrate TodayStrangely, the word noodles comes from the German word nudel, in Latin nodus, i.e. - knot. But in that part of the world their word for noodles is the common term pasta....
Favorite Retro Medovik CakeMix the butter, honey and sugar in a saucepan. Put it on low heat and let the mixture boil. Then add the soda and stir until the mixture stops foaming (this happens in 2-3 minutes) and the reaction of the soda with the honey...
Favorite Christmas Linzer CookiesThese wonderful Linzer cookies coming from Linz are now well known throughout the world. Widespread and well known.
The Linzer tart was the first original recipe, which was found in an Austrian abbey as far back as 1653...
Favorite Red Velvet CakeLet the oven heat up to {175 degrees}.
In a bowl put the flour, cocoa, soda and salt. Mix very well and set it aside.
In another bowl put the butter and sugar and beat with a mixer for about three minutes. First add...
My Favorite Greek SaladWash all the vegetables. In a suitable dish, julienne the lettuce. Flavor it with salt and oil.
Take a plate and put some of the lettuce in it. Cut the cucumbers and tomatoes into crescents and stack them on the lettuce...
My Favorite Chicken SoupBoil the meat and remove the foam. Cut the meat into small pieces and braise it well.
Add all the vegetables, fry for another 5 minutes. Add water and all the spices, you can use a little of the broth. Boil until ready...
My Favorite Cream ConesBeat the eggs and sugar, mix the yoghurt with the baking soda and add them to the egg mixture. Then add the oil and baking powder. Divide the mixture in two.
In one part, put the cocoa. Put 1 2/3 cups (400 g) flour in...
Rabbit Noodle SoupThe spices are poured onto the noodles.
Add the noodles as well, by covering them well to soak in the rabbit soup.
After 3 minutes, the rabbit noodle soup is ready to eat....
Favorite White Cheese Porridge
