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How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
And the one I have for you is: Add only 1 tsp. of water to 50 g of fine sugar. Stir, it becomes like sand and it is placed in a large slotted spoon....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
I make my homemade butter by relaxing sitting comfortably on the couch or while watching TV. At first, small lumps of butter are formed, later larger ones....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
Note: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
Recently, however, my colleague said that she does it herself, and with her instructions, I also made it in the Philips cooker....
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
Easy-to-Make Strawberry JamEasy-to-Make Strawberry Jam
27 June
If it doesn't spread out in the water but stays together and sinks, the jam is ready. The other option is to pour a little of the jam into a shallow plate and make a furrow in it....
Homemade Cake Like Grandma Used to MakeHomemade Cake Like Grandma Used to Make
05 July
For this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder. Bake three cake layers and in one of them we add...
How to Cook a Tender OctopusHow to Cook a Tender Octopus
25 May
The octopus, as well as calamari, belong to the cephalopod class. There is one fundamental characteristic for them - the longer they are cooked, the tougher they become....
How to Make Kefir?How to Make Kefir?
07 July
If the mushroom has become slimy, wash it well with cold water or dry it and reactivate it. The resulting drink is consumed for 20 days, after which there is a break of 10 days, then another 20 days....
How to Make Sauerkraut?How to Make Sauerkraut?
07 June
Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
How to Make CiderHow to Make Cider
27 May
The most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color. Cider is very popular...
How to Make KoftaHow to Make Kofta
04 Aug.
When it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared according to old Arabic traditions, which today continue to mix an immensely...
How to make mascarponeHow to make mascarpone
23 Jan.
1
In a few hours, pull the mascarpone out and stir gently until it becomes clear that it has reached the required density to be used as a basis for desserts....
How To Make Croutons?How To Make Croutons?
19 Dec.
It doesn't matter if it is white or rye. The important thing is for it not to be moldy. The bread is cut into small cubes....
How to Make Cookie DoughHow to Make Cookie Dough
18 Feb.
Cookies are delicious to children and adults, they are a great dessert and decoration for the table. Tea and coffee taste better with a cookie. Cookies in the shape of various animals and interesting figurines are an incredible...
How to Make Sunflower TahiniHow to Make Sunflower Tahini
01 Sept.
But this does not mean that it is not useful and tasty. Sunflower has a high content of manganese, magnesium, selenium and phosphorus, omega-6 and omega-9 fatty acids....
How to Make Candied FruitHow to Make Candied Fruit
21 May
From apples and pears, to cucumbers and beets, as well as orange, melon and watermelon peels, they become raw materials for candied fruits....
How to Make Flourless BreadHow to Make Flourless Bread
27 Feb.
Making flourless bread may seem laborious or impossible for some of you. Whether you're looking for a gluten-free alternative or just want to experiment with different ingredients, there are a variety of ways to make...
How to Make Dietary Pancakes?How to Make Dietary Pancakes?
26 Jan.
Pancakes are undoubtedly the most common recipe for a pastry dish, as well as one of the most beloved desserts. The story behind this recipe dates back to ancient times, with the first recipe for pancakes in a cookbook...
How to Make Cheese BrineHow to Make Cheese Brine
17 Jan.
You mix the water and salt and pour the cheese with the mixture, then press it well on top, so that it does not show above the brine. Many of us have seen our grandmothers making brine....
How to Make Rice Milk?How to Make Rice Milk?
09 Dec.
Rice milk is extremely beneficial for health. However, it is not such a popular product and it is mainly consumed by vegetarians and lactose intolerant people. It is a food rich in vitamins and minerals. It helps lower...