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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarAnyone can make their own to judge which recipe they like better of the two types of homemade sugar.
Sugar pearls can be flavored however you like....
How to Make Ciabatta BreadOnce it is fully incorporated into the flour, turn on mixer up to high speed and continue mixing for about 10-15 minutes or until the dough starts to separate from the mixer bowl....
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?With the ready Royal Icing you can decorate cookies, Christmas sweets, etc...
After applying the icing, they should be left at room temperature for a few hours, until the icing dries completely....
How to Make Beef StroganoffThe garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to.
My Recipe for Beef Stroganoff is very tasty.
Note: It is cooked in a thick cast iron pot over moderate heat....
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
How to Make Bread Dough?Of course, in our busy daily lives, we can hardly afford the luxury of kneading dough every day....
How To Make Butter DoughButter dough can be prepared with lard or butter. You can also make dough with a combination of both. This is how you get the best taste....
How to Make Sugar DoughAnd so, you have a sugar dough. You can use it to make all sorts of sweets, cookies, etc....
How to Grill TurbotAlso keep in mind that once removed from the heat, the fish will continue to cook while still hot.
After turning once, make the sauce, which will be used to pour it with....
Easy-to-Make Strawberry JamThe other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder.
Bake three cake layers and in one of them we add...
How to Knead a Smooth Dough?But if you don't knead the smooth dough very well, your bread will be hard, thick and flat.
With smooth dough, you can also prepare:
- delicious cones;
- homemade cookies;
- or marmalade rolls;...
How to Make Kefir?Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body.
The name...
How to Make Sauerkraut?Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
How to Make CiderThe most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color.
Cider is very popular...
How To Make Croutons?Croutons are very tasty if they are cooked with very little fat and salt. They go perfectly with beer and are a perfect substitute for popcorn while in front of the TV.
You can also make croutons in a pan....
How to Make KoftaWhen it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared according to old Arabic traditions, which today continue to mix an immensely...
How to make mascarponePrepare mascarpone yourself, which is then used to make many desserts. You need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon lemon juice.
You also need a thermometer to measure the temperature of...
How to Make Flourless BreadMaking flourless bread may seem laborious or impossible for some of you.
Whether you're looking for a gluten-free alternative or just want to experiment with different ingredients, there are a variety of ways to make...
How to Make Dietary Pancakes?Pancakes are undoubtedly the most common recipe for a pastry dish, as well as one of the most beloved desserts. The story behind this recipe dates back to ancient times, with the first recipe for pancakes in a cookbook...
How to Make Cheese BrineTo make cheese requires skill. Still, if you've managed to do it, you should know that storing it is no less important than making it. In order to preserve the cheese for a longer period of time, it is necessary to leave...
How to Make Boiled and Steamed Dough
