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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
To do this, heat the butter and olive oil and drop the bay leaf and the chili pepper into them. Put the garlic in slices and fry it briefly....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
Pour the melted butter and fry in a pan, until it aquires a golden color. It is taken out. In the same pan, add the chopped onion into strips and stew it, until it softens....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How To Fry PotatoesHow To Fry Potatoes
19 Nov.
French fries are a favorite food of many people, but it is important how you fry this delicious vegetable, in order to make it as healthy and enjoyable as possible. The golden crust of french fries is formed, if they...
How to Cook TroutHow to Cook Trout
04 Nov.
Trout with fresh herbs Products Required : trout, parsley, dill, salt, garlic, black pepper, lemon, butter Preparation : Put the fish in a piece of aluminum foil - smear butter under the trout and put two slices...
How to Properly Fry Fish?How to Properly Fry Fish?
14 May
Fish is an extremely healthy, nutritious and delicious food. It is the basis of all healthy diets. It can be prepared in different ways - fried, baked, steamed or in the form of fish soup. Frying and baking are the...
How to Fry in an Oil Bath?How to Fry in an Oil Bath?
04 June
Frying in an oil bath is one of the three main ways to fry with fat. It is a widely preferred method of culinary processing, as the fried product remains juicy on the inside and acquire a crispy crust on the outside. How...
How to Quickly and Easily Prepare Delicious TroutHow to Quickly and Easily Prepare Delicious Trout
15 Jan.
Here are some more wonderful trout recipes: - pan-fried trout; - trout soup; - grilled trout;...
Dietary Trout in FoilDietary Trout in Foil
30 Oct.
Clean the trout, wash it and strain it from the water. Season with a little salt (if your diet allows) and black pepper. It is good to be left aside for at least 30 minutes....
Roasted Trout in MarinadeRoasted Trout in Marinade
25 Mar.
For this juicy roasted trout in marinade, preheat the oven to {250°C}. Finely chop the parsley and garlic. Mix all of the ingredients for the marinade....
Trout on a Cooking PlateTrout on a Cooking Plate
30 Jan.
Turn on the plate to heat up on high heat, but not quite on the maximum. Dry the trout fillet again. Drizzle a little olive oil on the plate and spread it over the surface where you are going to lay the trout....
Rainbow Trout in Baking PaperRainbow Trout in Baking Paper
25 Jan.
The rainbow trout in baking paper is ready....
Trout in a Tasty SauceTrout in a Tasty Sauce
13 Sept.
Clean the fish, wash them well and leave them to drain. In the juice of 1/2 lemon, grate the garlic. Next, add salt, thyme and olive oil. Stir well....
Aromatic Trout in the OvenAromatic Trout in the Oven
29 Apr.
Put to bake in the upper part of the oven, 7″ (18 cm) or so from the upper coils. Bake them for 6 minutes until they gain a nice golden crust. Serve this fragrant Trout with a fresh salad....
Stuffed Trout in Baking PaperStuffed Trout in Baking Paper
01 Feb.
To the stuffing, add crushed walnuts and fill the trout with it, put the rest of the filling on top and around the sides of the fish, and wrap the fish in the paper. Bake at {200 °C} for about 20 minutes....
TroutTrout
25 Nov.
The family includes several species of trout - trout, rainbow trout, brooke trout and hybrids between them, and there are Ohrid and salmon trout too....
How To Clean Trout?How To Clean Trout?
02 Apr.
In the shops you can find rainbow trout, gray trout, hybrids between them, as well as Ohrid trout and even salmon trout....
Pan-Fried Trout in Tomato SaucePan-Fried Trout in Tomato Sauce
24 Feb.
The trout pieces are salted with a pinch of salt and black pepper and are placed in the pan, skin side down, by stirring the tomatoes....
Salmon Trout in Egg Free Beer BreadingSalmon Trout in Egg Free Beer Breading
08 Oct.
Serve the Salmon Trout warm with Garlic Sauce, lemon or potatoes. Enjoy your meal!...