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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloHow to Make Limoncello
12 July
Boil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
Strain the milk and boil it in a large non-stick (double) bottomed pot. When it boils, remove it from the heat and let it cool completely for a few hours. Then put it in the fridge for a few more hours....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Boil CornHow to Boil Corn
17 July
Corn is very tasty and nutritious and is suitable for salads, soups and dishes, as well as for direct consumption. It is important to boil it properly so that it does not lose its nutrients and at the same time has...
How to Boil Macaroni?How to Boil Macaroni?
26 Mar.
One of the reasons for making macaroni is that you will have dinner ready in just 15 min. If you want to be satisfied with your cooking and use of pasta, our advice is to always buy high-quality ones. True, they are...
How to Properly Boil MeatHow to Properly Boil Meat
15 Apr.
In order to preserve the valuable substances of meat, as well as to make sure it is tasty and tender when it is prepared, it is necessary to follow some rules during the boiling process. No matter what meat you boil, you...
How to Properly Boil Beans?How to Properly Boil Beans?
03 Aug.
Beans, especially white beans, are one of the favorite foods of many. Whether they are prepared as a bean soup, stew or bean salad, they are somehow always present our table. Unlike many other products that can be...
How to Boil Buckwheat ProperlyHow to Boil Buckwheat Properly
26 June
The birthplace of buckwheat, which has been put up on a pedestal by the Russians, is actually India, but it is a fact, for reasons unknown, that it is less popular in India. Most likely because for centuries it was considered...
How to curdle milkHow to curdle milk
10 Jan.
How to curdle milk? Yogurt has good taste, nutritional and medicinal qualities. Furthermore, the technology that we can use to prepare this unique product at home is not at all complicated. What we need is milk and live...
How to Use Soy MilkHow to Use Soy Milk
02 Feb.
Soy milk is a popular plant-based alternative and cow's milk substitute. It is commonly consumed and recommended for those who are lactose intolerant (the type of sugar present in milk) or have an allergy to milk protein...
How to Make Rice Milk?How to Make Rice Milk?
09 Dec.
Rice milk is extremely beneficial for health. However, it is not such a popular product and it is mainly consumed by vegetarians and lactose intolerant people. It is a food rich in vitamins and minerals. It helps lower...
How to Make Nut MilkHow to Make Nut Milk
15 May
Healthy eating is increasingly being the choice of modern man. Although the traditional food in our country is closely related to animal milk, the question of what can be changed without losing the healthy benefits of milk...
How to Make Hazelnut MilkHow to Make Hazelnut Milk
06 Mar.
More and more people prefer homemade raw milk. One of the best raw materials for it are hazelnuts, as they are some of the richest in fat among nuts. Furthermore, in contrast to almonds, hazelnuts are softer and...
Five Ways to Boil PotatoesFive Ways to Boil Potatoes
18 Feb.
Potatoes provide many nutrients to our daily menu. When boiled, we can use them as a garnish to a dish or for a potato salad. It is not difficult to boil a potato and you probably do it the same way every time. Next...
How Do I Boil Spaghetti Correctly?How Do I Boil Spaghetti Correctly?
06 May
Spaghetti, as well as the majority of other Italian pastas, have become a part of world cuisine and a preferred dish at our dining table. They are a wholesome bread substitute, plus they are quick and easy to make. But...
Banana Milk - The New Alternative to MilkBanana Milk - The New Alternative to Milk
02 Feb.
Attention vegans and lactose intolerant people! Alternative milks are becoming more diverse and popular. Classic soy is widespread, but other alternatives are now found such as special varieties of almonds, hemp, cashews...
No-Boil Hot PeppersNo-Boil Hot Peppers
13 Oct.
The no-boil hot peppers are ready....
No-Boil Marinated PeppersNo-Boil Marinated Peppers
18 July
Arrange the peppers in the jars, pour 5-6 grains of black pepper, 3-4 pieces of garlic, 1 teaspoon of salt, 1 teaspoon of sugar, 3 tablespoons of vinegar, a large pinch of chopped dill and add water to the top....
How To Boil Chicken?How To Boil Chicken?
24 Dec.
To make a tasty and nutritious chicken broth, you will first of all need a chicken, as well as fresh vegetables and spices that will give off extra aromas and density to the broth. Chicken is cooked easily and relatively...