Facebook
Favorites
Pinterest
Frozen Vine Leaves in the FreezerIt is best to collect fresh spring vine leaves and save them for the time when they will not be easy to find.
Vine leaves can be stored in brine, but I definitely prefer them frozen in the freezer....
Pork in the OvenPour the meat into a container with a lid, add the onions and potatoes that have been cut into slices, stir and pour in the wine.
Sprinkle with black pepper. Cover with the lid and bake in the oven....
Pork Leg in the OvenThen pull the tray out of the oven and using a sauce brush, remove the remnants of the garlic and onions from the marinade, because they can burn....
Pork Ribs in the OvenPut them in a suitable tray and bake in a preheated {180 °C} oven for about 25 min. Then raise the temperature to {210 °C} for another 10 min. or until ready....
Pork Shanks in the OvenPlace the meat in an oven dish and pour in the oil and a little water. Put it to bake in a moderately heated oven, initially covered with aluminum foil....
Pork Chops in the OvenRub the steaks with garlic and season them with salt and black pepper.
Leave them in the marinade for 2 hours in a covered container in the refrigerator....
Pork Belly in the OvenAdd the rest of the ingredients and stir well.
Soak the well washed pork belly in the marinade and leave it to sit in the fridge for 3-5 hours.
Then transfer them to an oiled tray. Bake at {200°C} for 30-40 min....
Pork with Dock in the OvenAdd the vegetable mixture to the pork and mix. Top with 2/5 cup (100 ml) of water and cover the oven dish with foil.
Put it to bake for 1 hour in a heated {200 °C} oven....
Pork Neck Chops in the OvenArrange the steaks in an oven dish, pour the mixture in and let them season for 1 hour in the refrigerator.
Next, cover them with aluminum foil and put them to bake for 1 hour in a highly heated oven....
Pork with Cabbage in the OvenPlace the entire mixture in the oven in a baking dish, add the spices and cook until the yellowing and softening of the cabbage....
Sauerkraut with Pork in the OvenIn an enameled tray, put half of the coarsely chopped sauerkraut, arrange the steaks, cover with remaining sauerkraut.
Pour in the lard and 1 cup of cabbage juice....
Easy Pork Chops in the OvenOptionally, you can sprinkle it with various cheeses after it's done, and put it back in the oven for them to get just a slight crisp....
Aromatic Pork Fillet in the OvenPour the beer and pre-chopped potatoes in the oven dish. Put the pork back in the oven dish with the foil and bake about 40 min.
Remove the foil and bake another 15-20 min....
Saucy Pork Shanks in the OvenAdd the black pepper grains and bay leaves.
Pour the white wine over the pork shanks. Pour in water, enough to cover the shanks. Cover the container and put it in a preheated {170 °C} oven for 180 min....
Spicy Pork Ribs in the OvenPrepare the marinade as follows: clean the onion and garlic heads, mash them and strain (we're only going to be using the juice)....
How long products can be stored without a fridge
How Long Can Rice be Stored in the Refrigerator for?
How Long Can Cooked Chicken be Stored in the Refrigerator for?
How Long Can Minced Meat Be Stored in the Refrigerator For?
How Long Can We Store Fish In The Refrigerator and Freezer For?
Can Eggplants be Frozen in the Freezer?
How to Freeze Parsley in the Freezer for the Winter?
How to Freeze Zucchini in the Freezer for the Winter?
Foods That Shouldn't Be Stored in the Refrigerator
Smothered Pork Steaks in the Oven
