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Culinary Tricks when Cooking BeansAnother trick for ease of cooking is to add a raw and peeled potato in the beginning, along with the other vegetables. The potato should be intact....
Culinary Intricacies for Cooking with Garden CressGarden cress is a combination of vegetable and herb. In cuisine, chefs use the cultivated plant. It prefers water and thrives around it.
In the distant past it was used as a tonic in battles, as well as a medicine. However...
Kapuska - Culinary Magic with CabbagePut the butter with the oil in the pot, leave it to melt. Once heated, add the mince and break it apart into pieces with a spatula.
Season with black pepper and cumin....
Subtleties When Cooking Ostrich MeatNutmeg, coriander, rosemary, sage, ginger, soy sauce, black pepper, garlic, thyme, drops of balsamic vinegar /and it is rich in aromas/ are recommended for ostrich meat. Add olive oil....
Culinary Secrets for Cooking ShanksThis can be achieved easily in the cooking of the shank in the oven. This dish is a representative of slow cooking, but you know what they say - "good things happen slowly."...
Octopus Tentacles with Garlic in Olive OilAdd the garlic cloves, cut into strips and season with salt and black pepper and fry for a short time, until they have nicely browned.
The octopus tentacles with garlic in olive oil are ready....
Culinary Ideas with EggsPreparation: Fry the chopped garlic in the olive oil, then add the shrimp and black pepper. Fry everything for 1 min. Remove from the heat and cool....
Monkfish and Shrimp with Cooking CreamPour the cooking cream, add salt and black pepper. Boil for a few minutes until all ingredients are combined. Add the chopped parsley.
Serve the fried monkfish on a plate, drizzled with lemon sauce....
What Does Garlic Help With?If you want to get the maximum benefits from garlic, you should crush or chop the cloves before using them in cooking or if you are going to eat them raw....
When to Salt Different Products During CookingThe dosage of salt in cooking is not something that is a constant for every dish. Along with this comes the question of when the different ingredients in the dish need to be salted....
Tips for Cooking with SteamIf you forget that you are cooking while watching a series on TV, evaporation of water in the cooking steam will turn off automatically. There’s nothing to worry about, unlike cooking stove and oven....Devices for cooking with steamWhen choosing, look carefully and ask all questions that interest you about the device and method of cooking, because steaming has its subtleties.... 
Trout with Carrots and Garlic in the OvenSprinkle the cleaned and washed trouts with salt and pepper inside and out.
Peel the carrots and grate them.
Dice the dill finely.
Peel the garlic and cut it into slices. Cut the lemons into crescents....
Peppers with Tomato Sauce and Garlic in JarsOnce they thicken (mass needs to be reduced by nearly half), add the finely or coarsely chopped garlic (as you prefer). Then add in the peppers, chopped into small strips, without the seeds....
Shrimp with GarlicCut the garlic into small pieces, heat the olive oil in a skillet and place the garlic to fry. Add the shrimp and stir for 5 minutes and add the white wine.
Leave it to boil for 10 minutes....
Mushrooms with GarlicPeel the garlic and leave it for five minutes in hot water. Cut it into large pieces.
Peel it and cut the mushrooms into slices. Stew for 10 minutes with butter and garlic.
Add lemon juice, salt and pepper....
Rabbit with GarlicSeason the rabbit pieces with salt and black pepper. Chop the garlic and marinate the meat in wine and garlic for 1 hour, while pouring marinade over it occasionally....
Pitas with GarlicBlend the garlic and a few tablespoons of oil, chopped parsley, a little salt, savory and fenugreek together. With this mixture, anoint each loaf and bake on both sides of the heating grid....
Mussels with GarlicThe sauce is prepared as follows: In a bowl put the squeezed bread, previously soaked in cold water, the crushed garlic, oil, vinegar, salt and the broth from the mussels, strained through a cheesecloth to remove the sand...
Omelette with GarlicChop the onions and garlic very finely. Beat the eggs and add the onions, garlic, mashed feta cheese, cheese and dill. Mix well.
Pour the mixture into an oiled, heated toaster....
Eggplants with GarlicPut the eggplants in a deep dish, chop garlic finely and add it to them. Season with salt and vinegar and sprinkle with chopped parsley....
Tips and Tricks for Cooking Chickpeas
Roasted Bell Peppers with Garlic (No-Boil)
Culinary Temptations with Yams
Culinary Tricks That Every Homemaker Needs to Know!
