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BasilDo not leave young basil without water.
Composition of basil
Basil is an excellent source of vitamin K and a very good source of iron, calcium and vitamin A....
Penne with Zucchini and Basil in Coconut MilkStir and add the basil and ground hot peppers. Season with salt and black pepper. Serve the pasta on a plate and pour 1 tsp. of olive oil.
Enjoy this Penne with Zucchini and Basil in Coconut Milk!...
Wild SalmonWild salmon selection and storage
Like any sea fish, wild salmon is easier to store than freshwater fish....
Wild YamsWild yams, Dioscorea villosa, also known as Mexican wild yam, is a plant that is found mainly in North America. Wild yam is a vine with thick tuberous roots and climbing stems that are up to 6 feet tall....
Wild StrawberryCollection and storage of wild strawberry
As mentioned, wild strawberry grows in meadows, forests and shrubs. Usable parts are both the fruit and leaves....
Wild PickleWash the vegetables, peel the carrots and cut them into round slices.
Remove the seeds from the bell peppers and cut them into slices. Tear the cauliflower into rosettes, chop the celery and fresh parsley finely. Mix together...
Basil BreadAdd the fresh basil leaves to it and blend.
Crush the yeast in the basil milk, pour the sugar and mix. Leave the mixture to activate....
Basil PasteFinally, mix the basil paste with the grated parmesan or a hard cheese.
Add salt to taste and add a little freshly ground black pepper. You can make the basil paste with basil leaves only if you like....
Basil Essential OilRead more:
- What is basil good for;
- How to dry basil;
- How to store basil;...
Types of BasilThere are also many other cultivars of basil, astounding in their variety - cinnamon basil, lemon basil (in Southeast Asia), lime basil (in America), pineapple basil (in Thailand), dark opal basil and others....
Cooking Wild GameMeat from wild game can be wrapped in bacon or lard, or be spiked with pieces of bacon or lard. Wild birds that are roasted whole must retain their shape.
To this end, use a thick thread....
Wild Mushroom RisottoDistribute the wild mushroom risotto into plates and serve it sprinkled with parmesan flakes.
Enjoy - probably the tastiest risotto you'll ever try!...
Wild Goose SoupClean the goose and put it in a deep pot with the bay leaf, celery and peppercorns. Cover well with water and add salt. Boil for about 2 hours.
Once the meat is well cooked, take it out and split it up. Strain the broth...
Wild Boar StewCut the meat into medium-sized pieces. Take a clay tray or if you don't have one use a clay pot or regular tray.
Smear tray with oil and put the coarsely chopped potatoes in it, roundly sliced carrots, chopped into crescents...
Wild Garlic TinctureDrink 10-15 drops of the wild garlic tincture, diluted in a glass of water, every day!...
Wild Strawberry JamThe strawberries need to be thoroughly cleaned and washed with water, in which you've dissolved the tartaric acid (1 1/3 tbsp (20 g) tartaric acid for every 4 1/5 cups (1 liter) of water).
Add the sugar and water to the...
Wild Game SausageVery finely mince the wild game meat and bacon. Add the salt, black pepper, paprika, potassium nitrate and sugar. Stir well and fill the thin pig intestines with the mixture, but not too tightly....
Wild Forest ChickenClean the chicken and divide it into 4 portions. Pour the white wine over it, sprinkle it with salt, black pepper, paprika and curry and lemon juice. Leave it in the refrigerator for 1 hour to get seasoned, while occasionally...
Baked Halloumi with Wild Garlic and Basil
