Bonapeti.com»Culinary Collections»How to Make Wild Game Sausage in Suce
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Very finely mince the wild game meat and bacon. Add the salt, black pepper, paprika, potassium nitrate and sugar....

Note: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....

I make my homemade butter by relaxing sitting comfortably on the couch or while watching TV....

The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point....

You can store the unused royal icing in a tightly sealed bag in the refrigerator.
Enjoy!...

Deglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma....

Anyone can make their own to judge which recipe they like better of the two types of homemade sugar....

I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}. After the butter melts, foam begins to appear on top and separates....

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For the first 10 days, it is best to roll out the homemade game sausage every day....

The other option is to pour a little of the jam into a shallow plate and make a furrow in it....
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