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What are Broad Beans?This symbiosis makes it a perfect predecessor for other vegetable crops that are grown after it....
Broad BeansThe broad bean has a rich mineral content....
Crushed Broad BeansBroad beans are cleaned and soaked in cold water overnight. The next day, remove the flakes, pour in cold water and boil until soft, then pulverize them....
Broad Beans with MeatSaute the portions of meat in oil with onions and the broad beans, rubbed with salt and parboiled beforehand. Once the broad beans and meat soften, add the paprika and pour in 1 cup hot water.
Let the meat simmer....
Lamb Soup with Broad BeansAdd the frozen broad beans and chopped offals and boil for another 15-20 minutes or as directed on the bag of beans. You can also use fresh, pre-boiled broad beans....
Plakia with Young Broad BeansClean the vegetables; cut off both ends of each broad bean pod. Choose the youngest possible broad beans. Chop the veggies finely, leave each broad bean about 3/4″ (2 cm) long....
Broad Beans with Cherry PlumsCut the broad beans into tiny pieces and boil 5-6 min. on moderate heat. To it add the oil and finely chopped onions. Sprinkle with the flour, paprika and finely chopped garlic....
Steaks with Garnish are the Perfect Winter FoodWhenever we're talking about iron, zinc and vitamins, the first thing we think of is pork meat. Yes, pork contains quite a lot of fat but at the same time winter is the ideal season for its consumption.
Why?...
Stew with Broad Beans and SpearmintBraise the onions.
Add the washed broad beans to saute, add the paprika and salt.
Pour in hot water, let it boil.
Shortly before it's ready add the tomato and spearmint.
Serve warm....
Quiche with Artichoke and Broad BeansAdd the broad beans and artichoke. Sprinkle with salt and black pepper.
Pour in the wine and let it simmer for 10 min. Mix the ricotta, eggs, thyme, salt and pepper....
Broad Beans with Rice and YogurtCut the broad beans into pieces and stew them in oil with the finely chopped onion and paprika. Pour hot water to cover them, add salt and boil on low heat until soft.
Add the rice....
The Perfect RisottoSo taste it and add as much broth as needed, until the rice is cooked almost al dente.
After the rice is ready, I add the butter with most of the parmesan (finely grated or grinded in a blender)....
The Perfect TabboulehWash the parsley bunch and dry it. Chop it and place it in a bowl. Dice the tomatoes and add them to the parsley. Dice the red onions as well, add them....
The Perfect GuacamoleBlend the red onions in a blender.
Peel the tomato with a potato peeler or parboil it in hot water, then chop and remove the soft part - leave only the thick, fleshy part. Dice it finely. Chop the coriander....
Paella with Pork and Fresh Broad BeansPush the meat in a circle to the sides of the pan and in the center put the broad beans and green beans (tender young pods) to fry, then the onion and garlic....
Stew with Broad Beans and New PotatoesChop the onions finely and saute in 2 tbsp oil and a little water. Add the cleaned and chopped into pieces broad beans.
Stir and wait for them to saute. Add the flour and paprika....
Stew of Broad Beans and Green PlumsCut the cleaned broad beans finely and parboil for 5 minutes in boiling salted water. Throw away the water.
Saute the chopped onion with salt in the oil....
Spring Stew with Broad Beans and Green OnionsClean the onions and garlic, wash and cut them. Saute them with oil and a little water for a short time.
To them, add the cleaned and washed broad beans, tomato juice and spices....
The Perfect Keto PancakesThe mixture is beaten.
Grease the pan with butter.
Make small pancakes with a diameter of about 17 cm. Make 4 pancakes.
The perfect keto pancakes can be eaten either savory or sweet....
The Perfect Twisted TutmanikSift 1.1 lb (500 g) of flour into a bowl, add the yeast, mix and make a well.
In another bowl, put the rest of the products, beat with a whisk and then pour them into the flour.
Knead the dough....
The Perfect Zucchini RollPreparation of the filling:
The cream cheese and sour cream are combined and mixed with the spices. Then, by using the paper, carefully roll up the savory roll.
Store the perfect zucchini roll in the fridge!...
The Perfect Grilled MackerelPut them in the refrigerator for 2 hours.
Then grill the mackerel, until they have nicely browned.
Serve the perfect grilled mackerel with lemon and with an optional garnish....
Broad Beans, Fresh Garlic, Thyme and Mint Stew
