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What you May Not Know about HoneyAnother benefit of honey is the fact that it freshens breath. If you don't have a mint or something else to combat bad breath, but you do have honey, be sure to make use of it....
10 Curious Facts About Chocolate1. In reality, chocolate, as we know it today, is not quite real. It is proper for chocolate to be bitter, with a maximum amount of cocoa. Despite this, today chocolate sweets are made to be way too sweet, the natural...
What Do You Know About Italian Cuisine?Italian cuisine is considered one of the three best cuisines in the world. It once formed the basis of French cuisine and to some extent influenced other European cuisines.
Italian cuisine is one of the most widespread...
What Do you Know about Swiss Cuisine?Switzerland is famous as the country with the highest standard. A perfect way of daily life, organized in the simplest way - this applies to both political and economic systems, as well as to simple things like food....
Curious Facts about BurgersHere are a few other curious facts about the tasty but unhealthy food that you should never eat too much of:
1. The largest burger in the world was made in the city of Carlton, Minnesota in September of 2012....
Curious Facts about SugarYou may not be aware of the fact that we love sugar so much mainly because it reminds us of mother's milk....
Facts about Balsamic VinegarYou will notice that there are quite expensive balsamic vinegars - high price is due to the fact that they are left to mature for a long time....
Remarkable Facts about French CuisineThere's hardly anyone who hasn't heard about the fine specialties known as cheese fondue, the aromatic French soup Dubarry, chicken a la dijonnaise, and many others....
Fried Rice (Not Chinese-Style)The rice is washed and boiled in salted water. Once ready, strain and wash it with cold water. Put olive oil in a saucepan to heat up.
When the olive oil has heated up, add the coarsely chopped onions. When the onion fries...
Collagen - What You Need to KnowSome interesting facts about collagen
Type I collagen is remarkable for being highly stretchable and at the same time stronger than steel. It manages tissue regeneration and is indispensable for burn wounds....
Fact and Fiction about WaterThe personal needs of each individual however are determined by factors, such as physical exercise, which increases water needs....
EggsA large egg yolk contains about 60 calories and an egg white contains about 15 calories. A large yolk contains more than two-thirds of the recommended daily dose of 300 mg of cholesterol....
What to do if You Have No Eggs?Everyone has had the following dilemma at least once in their lives: while making pancakes, cake or pie, at the last moment you suddenly realize that you have no eggs. The shop is far away, it’s cold or you just don't...
Foods That You Must NOT Eat For BreakfastBreakfast is considered to be the most important meal of the day, as it energizes our body and boosts the amount of work we do. When we miss a morning meal, we feel exhausted throughout the day and we often overeat in the...
The Chicken You`ll Fall in Love WithCut the chicken in 2 down the middle. Smear 1/2 of it with the marinade, prepared by mixing together the oil, mustard, salt, black pepper, paprika, oregano and basil.
Put it in an oven-safe dish, pour in a cup of beer...
Basic Cooking Terms, Which You Need to Know!- Aspic - a fibrous mass obtained from a strong broth with the addition of gelatin;
- Beefsteak - a thick slice of fillet meat, cut crosswise. It is fried or grilled;
- Béchamel - light dairy sauce, prepared from...
Quail EggsDangers of quail eggs
For active dose is about 2 quail eggs, but every organism it is individual....
How Do We Know if the Eggs are Boiled?In the moments when we're holding two eggs, but we can't tell if the egg we're holding in our hand is boiled or raw, because in the fridge we have both types, we'll let you in on a trick, which will help you figure it out...
10 Minute Biscuit CakeIn a bowl, combine the cream with the liquid chocolate and stir until homogeneous.
Break the biscuits into larger pieces and add them to the cream, mix carefully.
In a cake tin with a removable bottom, pour and level...
Curious Facts about Wasabi you May Not Know
10 Facts About Bananas That You Don`t Know
Everything You Need to Know About Keto Sweeteners
Fish Allergy - What You Need to Know
Fast Food Chains Don't Want you to Know This!
Disgusting Facts That Will Make you Quit Eating Fast Food
