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How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
I make my homemade butter by relaxing sitting comfortably on the couch or while watching TV. At first, small lumps of butter are formed, later larger ones....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
Note: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
Anyone can make their own to judge which recipe they like better of the two types of homemade sugar. Sugar pearls can be flavored however you like....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It is best to use a double grill with a handle in which you can pinch the fish to make flipping easier. Remove the entrails from the fish and wash and dry it....
Easy-to-Make Strawberry JamEasy-to-Make Strawberry Jam
27 June
Cut the larger strawberries into pieces and put them in a large bowl. Pour sugar over them and stir until evenly covered. Leave for at least 8 hours for them to release their juice....
How to Make Chocolate SprinklesHow to Make Chocolate Sprinkles
25 May
Here are some mixes you can try to make homemade chocolate sprinkles: Option 1 Chocolate sprinkles made from real chocolate For this you need to have chocolate for cooking....
Homemade Cake Like Grandma Used to MakeHomemade Cake Like Grandma Used to Make
05 July
For this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder. Bake three cake layers and in one of them we add...
How to Make Homemade Chocolate with NutsHow to Make Homemade Chocolate with Nuts
03 May
The whole lot is mixed well and then poured onto a tray, covered with aluminum foil. You can sprinkle the chocolate with some coconut if desired. Let it sit and then break into chunks....
How to make mascarponeHow to make mascarpone
23 Jan.
1
Mascarpone is poured into a colander covered with a cotton cloth. When drained, the cloth is tied and the fluid must be drained completely - that is, a bundle of continuous flow drops as humidity decreases....
How to Make KoftaHow to Make Kofta
04 Aug.
When it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared according to old Arabic traditions, which today continue to mix an immensely...
How to Make Kefir?How to Make Kefir?
07 July
Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body. The name...
How to Make Sauerkraut?How to Make Sauerkraut?
07 June
It is estimated that two hundred grams of this valuable product can even cover half the daily requirement of vitamin C....
How to Make CiderHow to Make Cider
27 May
Distribute it into bottles, cover with gauze and leave it for 20 days to ferment completely. It is then consumed. You can also prepare a quick cider....
How To Make Croutons?How To Make Croutons?
19 Dec.
You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad. Any bread, even the old one, is suitable for making croutons. It doesn't matter...
How to Make Sugar DoughHow to Make Sugar Dough
18 Nov.
Desserts are the favorite part of the menu for all children, and even for most adults. To prepare delicious homemade desserts, however, it is necessary to know how to make sugar dough. It is invaluable when you want to...
How to Make Ginger TeaHow to Make Ginger Tea
23 Oct.
Fresh ginger root is covered with a thin membrane, it should not be cut, but gently scraped off. The membrane of the aged pieces of ginger root is stiff and needs to be trimmed....
How to Make Sourdough BreadHow to Make Sourdough Bread
09 May
Put the flour, water, stir and cover with a loose cloth or perforated cap. The density should be the same as dough for cakes....
How to Make Powdered SugarHow to Make Powdered Sugar
09 May
Sometimes, you must use powdered sugar, but it appears that you currently have none at home, and for some reason you do not want to go to the store. The easiest thing you can do is produce your own powdered sugar. Just...
How to make homemade raisinsHow to make homemade raisins
24 Jan.
To prepare Raisins yourself, use only seedless grapes. Otherwise, the seeds will change the taste of the raisins and they will be bitter. Boil five liters of water and add one hundred grams of baking soda to it. Drop...
How to make puff pastryHow to make puff pastry
22 Jan.
The dough is covered with a transparent film and left for two hours in the refrigerator. Before baking, the dough is rolled, lightly dusted with flour and folded into four. Then roll, fold again and repeat....