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Homemade Pizza with Ready-Made Dough

Mina DimitrovaMina Dimitrova
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Homemade Pizza with Ready-Made Dough
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
6
"A quick dinner for anyone who wants to eat something tasty and have it ready in less than half an hour."

Ingredients

  • dough - 14 oz (400 g) ready - made
  • tomato paste - 1 cup
  • olive oil - 3 tbsp
  • black pepper
  • basil
  • oregano
  • For the stuffing
  • mozzarella - 3 balls (4.5 oz (125 g) each)
  • cheese - 3.5 oz (100 g)
  • salt - to taste
measures

How to make

Roll out the dough in an oiled tray into a thin sheet.

In a bowl, mix the olive oil, tomato paste and spices. Smear the resulting sauce over the dough.

Cut the mozzarella into round slices and arrange them on top of the sauce.

Grate the cheese and sprinkle it over the pizza. Sprinkle extra basil on top and a little salt if needed.

Bake in a highly preheated oven about 15-20 min.

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