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Easy Biscuit Cake with Yoghurt

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Easy Biscuit Cake with Yoghurt
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Preparation
20 min.
Тotal
20 min.
Servings
6
"You don`t need experience, just a little will and the right ingredients to make this amazing biscuit cake."

Ingredients

  • yoghurt - 2 cups (500 g)
  • biscuits - 2 packets
  • bananas - 2
  • walnuts - 3 1/3 tbsp (50 g)
  • butter - 1/2 packet
  • sugar - 4/5 cup (200 g)
  • vanilla - 1
measures

How to make

Beat the yoghurt with the sugar and vanilla in a bowl until the sugar melts.

Add the coarsely crumbled biscuits, chopped bananas, walnuts and melted butter. Stir everything well and put it in an oven dish or other container of your choice.

Leave in the fridge for at least 2 hours to set. Optionally, garnish with grated chocolate on top.

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