Bonapeti.com»Culinary Collections»Easy but Impressive Cakes
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But there are cakes that are made very simple and straight, while still able to melt in the mouth.
The first cake is easy to make with jam....

One of the most delicious cake creams, which is quick and easy to prepare, is the cream with condensed milk and bananas....

Sprinkle the cake with powdered sugar and leave it to cool completely. You're in for a big surprise after you cut it into slices....

To have the cakes become chewy and fluffy, you mustn't knead it too much. Shape the cakes and fry them in very hot oil....

Set the program to bake for 1 hour and bake the cake. You can pour in the products and choose the cake bake setting....

Put a little of the compote juice on every cake layer. Then alternate between the creams - put chocolate on 1 layer, vanilla on the next....

Bake the sponge cake at {175 °C} for about 25 min., then cut it into squares and pour the cooled syrup over it....

On it, arrange the ready-made éclairs, pour in the cream but set aside a little of it for smearing the entire cake....

Beat the eggs and sugar into foam, but be sure to set aside 2/3 cup (150 g) of sugar for the cream.
Combine the flour and baking powder....
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