Bonapeti.com»Recipes»Meat Dishes»Offal»Beer Appetizers»Country-Style Chicken Gizzards

Country-Style Chicken Gizzards

Radomira MihailovaRadomira Mihailova
Apprentice
21267
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Country-Style Chicken Gizzards
Image: Radomira Mihailova
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Preparation
30 min.
Cooking
35 min.
Тotal
65 min.
Servings
2
"A pan and a pack of chicken gizzards are all you need to blow your mind. Will you try our lunch proposal?"

Ingredients

  • offal - 16 oz (450 g), chicken gizzards
  • red onions - 1 small head
  • green onions - 1 - 2 bunches
  • onions - 1 small head, old
  • peppers - 2 - 3, roasted
  • black pepper
  • salt
measures

How to make

Clean, boil and chop the gizzards.

Cut the old onion into crescents, the green ones finely.

Braise all the ingredients in a little oil in a pan until the onions soften.

Add salt and pepper to taste.

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