Bonapeti.com»Recipes»Baked Goods»Mekitsi»Village-Style Fritters

Village-Style Fritters

Djemile CheshlievaDjemile Cheshlieva
MasterChef
11011k19
Topato
Translated by
Topato
31/03/2022
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  • Rating4 out of 5
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Preparation
25 min.
Cooking
40 min.
Тotal
65 min.
Servings
6
"An old school recipe for mekitsi. Irresistibly tasty and quick to make."

Ingredients

  • flour - 2 lb (1 kg)
  • dry yeast - 0.7 oz (20 g)
  • salt - a little
  • eggs - 3
  • oil - 3 tbsp.
  • sugar - 3 tbsp.
  • cool water - 2 1/2 cups (600 ml)
measures

How to make

Mix all of the products together well to get a medium soft dough.

Let it rise for 1 hour.

Fry in hot oil on both sides and drain on paper towels if desired.

Rating

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Comments

Anonymous
Anonymous
Yummy
11.02.2023 06:31
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