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Fried Eggs with Cottage Cheese

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Fried Eggs with Cottage Cheese1 / 4
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
2

Ingredients

  • eggs - 6
  • cottage cheese - 10.5 oz (300 g)
  • butter - 2 tbsp
  • black pepper
  • paprika
  • savory
  • salt
measures

How to make

Heat the butter in a pan. Put the whipped eggs in it and stir until fried a bit.

When they are nearly ready, add the cottage cheese. Season with the spices and stir again.

Distribute the scrambled eggs into 2 plates and serve warm.

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