How to make
Cut each wing into 2. Thoroughly mix the garlic, lemon juice and rind, cumin and olive oil, season with salt and black pepper.
Put the chicken wings in the bowl, stir well and cover it.
Leave them to marinate in the fridge for 1 hour, or even better, leave them overnight.
Heat the grill and cook them for about 20 min., smearing them with honey in the last 10 min.
