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Easy Cake with Aspirin

KristinaKristina
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Fat Berta
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Fat Berta
Easy Cake with Aspirin
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Preparation
30 min.
Cooking
20 min.
Тotal
50 min.
Servings
10
"Yes, it`s with aspirin and yes it`s unbelievably tasty!"

Ingredients

  • eggs - 4
  • aspirin - 3
  • sugar - 3 cups
  • flour - eyeball it
  • cocoa - 3 tbsp
  • oil - 1 tsp
  • powdered sugar
measures

How to make

Separate the egg yolks from the egg whites, beat the whites with a mixer until they become powdery. Add the yolks.

Dissolve the aspirins in a little cool water and add them to the eggs, then pour in the sugar. Beat well with the flour (eyeball it), until you get a thick homogenous mixture.

Grease a cake form with a little oil, sprinkle with flour and pour in half the mixture. Mix the other half with the cocoa and then add it to the rest.

Put in a 390°F (200 °C) oven to bake. Finally, sprinkle the ready cake with powdered sugar.

Also try economical cake, cake with lemonade and walnuts, cake with lemonade, fluffy Dari cake, lean cake.

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