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Zucchini with Bacon

Rosi StoyanovaRosi Stoyanova
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Fat Berta
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Fat Berta
Zucchini with Bacon
26/05/2015
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Preparation
25 min.
Cooking
40 min.
Тotal
65 min.
Servings
4
"Thirty minutes is all you`ll need to make this amazing Zucchini casserole with Bacon."

Ingredients

  • zucchini - 6 small
  • bacon - 6 strips
  • cheese - 1 1/2 cups, grated
  • eggs - 2
  • cream - 1 cup
  • flour - 2 tbsp
  • breadcrumbs - 1/2 tsp
  • butter - 1 tbsp
  • oil
  • salt
measures

How to make

Wash the zucchini and cut them into round slices, salt and drain them. Saute them until softened with a little oil.

Beat the cream, flour and eggs. Mix them with the zucchini. Smear a tray with oil and lay out half the mixture.

Put the strips of bacon on top. Sprinkle with the cheese and cover with the remaining half of the mixture. Sprinkle with melted butter and breadcrumbs at the very top. Bake in a preheated oven for about 30 min.

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