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Sauerkraut with Bacon

Lidia - GeriLidia - Geri
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Sauerkraut with Bacon
Image: Lidia - Geri
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
3
"Pigs work so hard to have quality bacon so we humans can use it to prepare tasty dishes such as this sauerkraut with bacon."

Ingredients

  • sauerkraut - 1 head
  • bacon - 17.5 oz (500 g)
  • oil
  • paprika
measures

How to make

Chop the sauerkraut.

Add the chopped bacon, paprika, oil and a little water.

Boil in a pressure cooker.

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