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Zucchini with Bacon and Cheese

ElitsaElitsa
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Nadia Galinova
Translated by
Nadia Galinova
Zucchini with Bacon and Cheese
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Preparation
15 min.
Cooking
60 min.
Тotal
75 min.
Servings
4
"Moms stuffed zucchini is a favorite recipe that we are happy to share with you"

Ingredients

  • zucchini - 3 - 4 pcs.
  • bacon - 7 oz (200 g)
  • mushrooms - 8 pcs.
  • onions - 1 onion
  • chicken fillet - 7 oz (200 g)
  • cream cheese - 1 package
  • yellow cheese - for sprinkling
  • black pepper - 1 tsp.
  • paprika - 1 tsp.
  • savory herb - 1 tsp.
  • tomato sauce - 3 - 4 tbsp.
measures

How to make

Carve out the inside of the zucchini and arrange them in a pan, pour a little oil over them and 1 cup of water. Place them in the oven for about 30 minutes at 390°F (200 degrees).

Meanwhile, fry the chopped onions, mushrooms, bacon and chicken.

Add the spices and finally the tomatoes, leave for another 10 minutes and remove from the heat.

Fill the zucchini with the mixture and place them back in the oven for 20 minutes.

Finally, add the cream cheese and yellow cheese and after 10 minutes turn off the oven.

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