Carrot Plakia

IlariaIlaria
MasterChef
776731
Carrot Plakia
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  • Views per week2
  • Rating5 out of 5
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Preparation
25 min.
Cooking
45 min.
Тotal
70 min.
Servings
4
"This is lunch for vegetarians and vegans for everyone else - it`s a tasty garnish."

Ingredients

  • carrots - 7 - 8, large
  • oil - 2 - 3 tbsp
  • onions - 3 heads
  • olives - 5.5 oz (150 g)
  • salt
  • black pepper
  • flour - 1 - 2 tbsp
  • lemons - 1
measures

How to make

Chop the onions finely and braise them in heated oil.

Add the finely chopped carrots and once they are braised as well, season with salt and black pepper.

Transfer them into an oven dish and pour in about 2/5 cup (100 ml) of water. Arrange the olives on top and slices of peeled lemon.

Sprinkle the dish with a little flour and bake.

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